When we want crab, we’re serious. Recently, I was in a group of 10 that went to Omah’s Restaurant in Port Melbourne on a very cold evening with one aim: eat crab until we could eat no more.
Omah’s has been in Port Melbourne for several years, selling Malaysian cuisine (they recently opened a branch in Hawthorn). The restaurant’s decor is inspired by 1950’s Malaysian tea houses, with dark furniture on the floor and wooden birdcages hanging from the ceiling. During the day it would be bright and airy as there are floor to ceiling windows looking out to Rouse Street, however in the evening the lighting was turned way down low – always a food blogger’s nightmare.