Gills Diner: Ladies who lunch
Itβs been a long time between Ladies Lunches. Last month I caught up with my friend Emily for a spontaneous lunch. We met at Journal Canteen, but unfortunately it was chock-a-block when we arrived, so we wandered up to Gills Diner instead.
And what a good idea that was! We had a wonderful lunch.
(Excuse the exceptionally shit phone camera pics. Just try and think of the strange blurry, smudgy parts as “artistic”.)
I had one of the specials β a very wintery dish of braised ox tail and mashed potato. I must’ve zoned out when the waiter was describing the dish to me because I thought he said ox tail and grilled cheek. But I’m pretty sure that grilled reddish thing was tongue. Either way, it was very good – all tender meat and dark, savoury sauce.
Em and I shared dessert: lemon delicious pudding with vanilla ice cream. We were warned that it would take 15 minutes to make – and oh boy was it worth the wait. The pudding was divine! The top was a delicate lemon sponge, and underneath the sponge was a tangy lemon sauce. The ice cream was also delicious and flecked with vanilla seeds. We savoured dessert right to the last spoonful and I had a touch of regret that we hadn’t ordered one each!
See a previous visit to Gills Diner here.
Gills Diner
Gills Alley (rear of 360 Little Collins St)
Melbourne
Phone: (03) 9670 7214
claire
June 28, 2009 @ 6:34 am
Wow, that lemon delicious pud looks sensational! Definitely heading back to Gill's Diner sooner rather than later. π
Maria@TheGourmetChallenge
June 29, 2009 @ 3:56 pm
despite the artistic blurry-ness, it all looks delicious. that ice cream looks so creamy and divine! I dont think I could have shared.
Agnes
July 2, 2009 @ 8:44 pm
Claire – the pudding was sooooo fantastic.
Maria – it was pretty difficult to share! If I had known as good it was going to be, I would have gotten my own. π