St Kilda Dispensary is a sweet cafe on Brighton Road – near the corner of St Kilda Road and Carlisle Street. The name is a reference to the original usage of the building, which was – surprise surprise – a dispensary. The cafe runs over two rooms, and while small it’s really cute inside, with a colour scheme of white and green, and decorated with lots of vintage pharmaceutical and medical items.
It’s far enough from Melbourne to feel that you’re actually going somewhere and actually getting away from the city, but not so far you can’t visit in a weekend.
It’s located in North East Victoria, which is a gorgeous part of the state – think alpine valleys, mountains, rivers, wineries and gourmet food producers.
But the best reason – you can tell everyone you’re going to the Wang.
In May, I visited Wangaratta as part of a bloggers’ trip with DD, Taz, Shellie and Veda. Very early one Saturday morning we piled into two cars and left Melbourne for the three hour trip north.
Grab your bib friends, tonight’s post is all about ribs.
(Not whoop ass, like the photo might suggest.)
Ike’s Rack Shack is located in the back room of The Beaufort in Carlton and to really emphasise that shack theme, the floor is astro turf, there’s wooden picnic tables, and corrugated iron on the ceiling.
And racks? The menu focus is ribs – racks of ribs.
The Westin is serving An Eclair Affair in the Lobby Lounge every afternoon until 30 June – and the point of difference? Instead of the usual little cakes and sandwiches, the afternoon tea comes with savoury and sweet eclairs. There are still scones (it wouldn’t be afternoon tea without them, right?) with accompanying jam and cream, but the stars on the stand are the eclairs.
A horse is a horse, of course, of course,
And no one can talk to a horse of course,
That is of course, unless the horse,
Is the famous Mister Ed.
Does anyone else remember this show? And did anyone else ever want to now why Mister Ed talked? Or why he only talked to Wilbur? Did Mister Ed *really* speak or was Wilbur crazy? So many questions!
Fortunately Mr Ed the cafe doesn’t throw up quite so many questions. It’s a newish cafe on Racecourse Road, and must have opened in the past couple of months because I noticed it the other week when we drove past.
Disclosure: Alastair and I attended courtesy of Smith & Daughters.
Smith and Daughters is a new restaurant on Fitzroy Street, serving latin plant based food.
Plant based? Yes, it’s another way of saying that it’s a vegan restaurant, with no animal products used in any of the food or drinks.
The restaurant is near the Gertrude end of Fitzroy Street (the old Los Amates) and those who remember that restaurant will easily recognise the corner building. The interior has been brightened but the beautiful bluestone walls and the bar in the front corner have remained, with interesting artwork, neon signs, and knick knacks decorating the place.