Hello, the chiffons are back! Did you miss them? (Y/Y.)
Well, I did even if no one else did.
After quite a long break, I got back into chiffons with a black sesame version.
Black sesame seeds are the unhulled seeds of the more common white sesame seeds, and are more fragrant and flavoursome. They’re mostly used in East Asian cuisine eg sweet black sesame soup, which is one of my favourite things.
For those not in the know, Mama H had been staying with me for the past two months, which resulted in TWO WHOLE MONTHS of me being thoroughly spoiled. Now that she’s finally gone home, I’m not quite sure I remember how to look after myself.
Needless to say, there was little (zero) cooking from me when Mama was here. Is making dessert considered cooking?
Have you ever made dulce de leche, caramelised condensed milk, at home? The most common technique – simmering the cans in a saucepan of water for several hours – is easy enough, but I’ve never wanted to spend the time babysitting the pot to make sure it doesn’t boil dry.
But making dulce de leche in the pressure cooker in 30 minutes? That I can get behind.
Yes, I’m not bored of them yet. And I hope you’re not either because I have many many MANY more chiffon ideas in my head. And they want to be made and eaten and loved.
Last weekend I made this cake to take to lunch that Michelle organised. My friends are all matcha lovers so I knew they would enjoy this triple version: a matcha chiffon cake filled with a matcha and white chocolate ganache and covered with a matcha cream.
It was Alastair’s birthday yesterday, and as per tradition, there was birthday lasagne.
Naturally, it’s not a real birthday unless there’s cake, so I asked him what he wanted.
“What kind of chocolate? Chiffon? Mudcake? Flourless?”
“Ahh… how about chocolate beetroot?”
During the conversation, I agreed to chocolate beetroot and then later… totally disregarded his request. However, in my defense – actually, I have no defense. I just wanted to bake another chiffon cake. I don’t know why I bothered asking for his opinion.