I got back today from a long weekend in Hobart with my parents. The previous weekend Alastair and I spent an unplanned long weekend in Blenheim, NZ.
It’s nice to go away, but it’s also nice to be home. I cooked tonight! There were vegetables! Weeee!
I can’t say that any amazing food has been eaten while away, but perhaps I’ll make you scroll through my photos of Port Arthur, Salamanca Markets and flowers from the Royal Tasmanian Botanical Gardens. Sure, it’s not food related, but what kind of food blogger would I be if I wasn’t self indulgent?